Bair’s Deer Processing

Bair's Deer Processing, is located in Elizabethtown, PA, and has provided deer processing services since 1995. They are a state-inspected, full service butcher providing high-quality meat processing services (some of which are listed below) for hunters throughout Lancaster county and adjacent counties. And, if you are looking to donate your deer, they participate in Pennsylvania's Hunters Sharing the Harvest and Farmers and Hunters Feeding the Hungry programs.

Deer & Big Game Processing Services

Processing

• Skinning and cutting of whole deer
• Cutting of deer that has already been skinned
• Accepts quarters for processing

Meat Packaging

• Meat can be prepared fresh or wrapped and frozen
• Option to add beef, pork, or bacon to ground burger mixes

Prepared Meat Products

They offer a wide variety of processed venison products: Bologna

• Regular sweet bologna
• Trail (spicy) bologna (5 lb sticks)

Snack Sticks

• Sweet
• Spicy
• Sweet with cheese

Sausage

• Country
• Sweet Italian
• Hot Italian
• Bratwurst
• Kielbasa
• Breakfast sausage

Jerky

• Regular sliced jerky

Dried Venison

• Standard dried venison
• Optional chipped style

Hot Dogs

• Regular
• Jalapeño with cheese

Additional Information

• It is recommended that hunters contact Bair's for more information about specific cuts, drop off procedures, hours, and cost.

User Experiences & Reviews

Positive Feedback:

Many customers highlight the professionalism and expertise of the staff at Bair's Deer Processing. Reviewers frequently mention the quality of the meat processing, noting that the final product is well-prepared and tastes excellent. The facility's cleanliness and organization are also appreciated. Customers often commend the timely service, with many expressing satisfaction with the quick turnaround time for processing.

Criticisms

None noted at this time