Jerome Country Market

Business Summary

Jerome Country Market, located in Jerome, Michigan, specializes in deer processing and wild game services. This establishment caters to local hunters, offering a variety of processing options for deer, ensuring that each customer receives high-quality service tailored to their needs. They offer full service deer processing, including skinning, cutting, processing, and refrigeration. Each deer is processed separately to ensure every customer leaves with their harvest.

In addition to processing, Jerome Country Market features a retail space where customers can purchase a wide range of local products, including meats, snacks, and other grocery items. This combination of processing services and market offerings makes it a convenient stop for hunters and community members alike.

User Experiences & Reviews

Positive Reviews

Customers frequently commend Jerome Country Market for its friendly and knowledgeable staff. Many reviews highlight the efficient processing of deer, noting that the turnaround time is satisfactory, especially during busy hunting seasons. The quality of the processed meat is often praised, with customers mentioning that their orders are consistently accurate and well-prepared. The market's selection of local products is also appreciated, adding value beyond just the processing services.

Negative Reviews

While most feedback is positive, some customers have expressed concerns about wait times during peak seasons. A few reviews mention that communication could improve, particularly regarding processing timelines. However, these instances seem to be the exception rather than the rule, as many customers still report overall satisfaction with their experiences.

Website Information

Jerome Country Market's website provides detailed information about their deer processing services. Key offerings include:

- Wild Game Processing: The market specializes in processing deer and other wild game, ensuring that hunters receive their processed meat in a timely manner.

- Processing Procedures: The website outlines clear instructions for hunters, including the types of services available and how to properly prepare their game for processing.

Hunting-Specific Information

Whole Carcasses

It is very important to take care of your harvest as soon as possible, especially in the warm weather.

You need to field dress immediately after harvest; Do not leave lay overnight for which it will make the meat gassy and sour.

Field dressing a deer means to take out the heart, liver, lungs, bung hole urine bag and viscera) If not done properly there will be an extra charge.

Wash out the chest cavity with clean water.

If the weather is warm, it will help to pack chest cavity with ice to help bring down the body temperature of the carcass.

If processing your own deer but wanting to take trim meat to a processor:

Use food quality plastic bags or buckets (you may find them at any Lowe’s store). Do not use dark colored garbage bags as they may contain toxic resins and are not intended for food.

Jerome Country Market is not taking quartered meat this year; it must be the whole deer or boneless meat.

It is advisable for hunters to contact the market directly for any special requirements or recommendations related to their specific processing needs.