Chenoa Locker, Inc.

Chenoa Locker, Inc. is a small town, family-owned, custom butcher and deer processing facility located in Chenoa, Illinois. The company has been in business over 45 years and processes beef, pork, lamb, goat, and deer.

Chenoa Locker prides itself on its attention to detail and customer satisfaction. With years of experience in the industry, they have built a reputation for excellence in meat processing.

When it comes to processing deer, they offer several pre-priced packages featuring a mix of cuts and ground meats. A wide variety of flavors are available for sticks and summer sausage, and additional options are offered for saving skull caps, head mounts, capes, and hides are available.

Customers have 9 days to pick up processed deer, or additional charges are incurred. Customers are encouraged to review storage policies before drop-off due to limited on-site storage space.

Optional services and product options include:

• Saving skull caps

• Head mounts

• Capes

• Hides

• T-bone steaks

• Sirloin steaks

• Round steaks

• Sirloin tip roast

• Stew meat

• Chuck roasts

• Arm roasts

• Ribeye steaks

• Beef filets

• Pork cured bacon

• Pork steaks

• Bone-in pork chops

• Butterfly pork chops

• Chicken breasts

• Bulk ground beef packages

• Ground beef patties

• Bacon burger patties

• Bratwurst (Cajun or regular)

• Cheddar cheese brats (Cajun or regular)

User Experiences & Reviews

Positive Reviews

Hunters appreciate the quick turnaround time for processing their deer along with knowledgeable staff who is helpful and friendly. New hunters appreciated the guidance on the best cuts and preparation methods for their meat. Many report that their meat was well prepared and packaged.Customers have also mentioned the cleanliness of the facility.

Criticisms

Some customers expressed concerns about the pricing, suggesting that it can be higher than other local processors. A few reviews also mentioned occasional delays during peak hunting seasons, which is common across the industry due to the amount of deer and the short hunting season.