Garrison Meat Processing

Garrison Meat Processing is a deer and livestock processor located in Garrison, Kentucky. The family-owned and operated business is run by owner Corey Collins and processes both deer and whole animals including beef. The business has been established since 2013 and provides professional meat processing services to hunters and farmers in Lewis County and surrounding areas.

Garrison Meat Processing is a participating processor in the Kentucky Hunters for the Hungry program, which helps provide venison to families in need throughout Kentucky. Hunters can donate deer to support local communities through this program. Donated meat is delivered to the Tollesboro Lend a Helping Hand food pantry and other local food banks as vacuum-sealed, boneless, fresh-cut venison.

For current information, hunters should call or text 606-202-3788 to schedule a drop-off, confirm current pricing, estimated processing timelines, or any special requirements. Business policies may have changed since this listing was created, and we are not responsible for inaccurate information.

Drop-Off and Processing Requirements

Hunters must call or text to schedule a drop-off appointment before bringing deer to the facility. For deer donations to Kentucky Hunters for the Hungry, deer must have a legal buck or doe tag, be properly dressed, recorded, and telechecked. Donated deer must be whole and in the hide when dropped off.

The business processes deer to order with exact cuts as requested by customers. All meat is vacuum packaged and properly labeled for identification and storage. Processing is done professionally with attention to detail and proper handling.

Specialty Products and Services

They offer snack sticks among their specialty venison products, which receive high praise from customers. The business processes whole animals including beef and provides custom cutting services tailored to customer specifications.

Customer Reviews

The business receives exceptional feedback from customers. One hunter praised the service as fantastic and above expectations, noting that venison came back in exact cuts ordered, perfectly packaged and labeled. The reviewer was particularly impressed that the business appeared respectful of the animal and did not waste any meat left on the bone, returning a heaping portion of ground venison. The snack sticks are specifically recommended by customers. Another reviewer emphasized that the business is family-owned and operated with extremely friendly and welcoming staff. The owners showed genuine excitement for a first-time hunter getting their first buck and processing with them, demonstrating that they are genuinely good people who care about their customers.

These reviews are sourced from the business's Facebook page. All reviews represent independent customer opinions. We do not individually review these businesses.